Browse Author Index

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All

W

Wang, Zebin, Discovery Reseaarch, Solae LLC
Wicklund, Trude, Norwegian University of Life Sciences
Widati, Aris Sri, Faculty of Animal Science, Universitas Brawijaya
Widyastuti, Nurmasari, Diponegoro University
Wirtanen, Gun, Seinäjoki University of Applied Sciences
Wong, Ted
Wongsaengthama, Wanpa, Rajamangala University of Technology Suvarnabhumi

X

Xavier, Viviane Lansky
Xhakollari, Vilma, Alma Mater Studiorum - Università di Bologna
Xhakollari, Vilma, Alma Mater Studiorum-University of Bologna

Y

Yada, Rickey Y., Department of Food Science, University of Guelph, Guelph, Ontario, Canada N1G 2W1 Advanced Foods and Materials Canada, Guelph, Ontario, Canada
Yan, See Wan
Yang, Tajul A.

Z

Zachariou, Ismini, National Technical University of Athens
Zakiah, Aisyah, Universitas Islam Indonesia
Zambrano, Alexandra, Central University of Venezuela
Zeni, Jamile, URI-Câmpus de Erechim
Zepeda-Velázquez, Andrea Paloma, Universidad Autónoma del Estado de Hidalgo
Zin, Moh Moh, Hungarian University of Agriculture and Life Sciences, Budapest
Zubairova, Liliya, Federal State Budgetary Educational Establishment of Higher Education «Bashkir State Agrarian University»
Zulkipli, Ihsan Nazurah, Universiti Brunei Darussalam
Zwartkruis, Ans, Food Safety Authority (VWA), P.O. Box 202, 7200 AE Zutphen, Netherlands
Zzaman, Wahidu, Department of Food Engineering and Tea Technology, Shahjalal University of Science and Technology, Sylhet-3114, Bangladesh
Zzaman, Wahidu, Department of Food Engineering and Tea Technology, Shahjalal University of Science and Technology, Sylhet

Š

Šmigić, Nada

Ž

Živković, Lazar, University of Belgrade, Institute Mihajlo Pupin

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